๐ŸŸ Seafood usda Verified

Scallops, cooked

Per 100g

Scallops, cooked nutrition facts - 100g serving
Nutrition facts 100g
112 Calories
Protein 21.4g
Carbs 4.6g
Fat 0.8g
Fiber 0g
Sugar 0g
Sodium 412mg

About this food

Clean, ocean-fresh, and loved for its light protein, Scallops are a favorite on seafood-minded plates. They are a strong protein pick, helping you stay full and support muscle. They round out the picture with vitamin B12, which backs up energy and nerve health. Their sodium runs a little higher, which is worth keeping in mind on lower-salt days.

Tags: scallopsshellfishleanlow-fat