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Rye bread, light

Per 100g

Rye bread, light nutrition facts - 100g serving
Nutrition facts 100g
259 Calories
Protein 8.5g
Carbs 48.3g
Fat 3.3g
Fiber 5.8g
Sugar 3.9g
Sodium 467mg
Calcium 73mg
Iron 2.5mg

About this food

A filling pantry staple, Rye bread is the base of countless meals and a steady source of lasting energy. Protein is a real plus here, worth noting when you're putting together a filling plate. The fiber content is a real plus here, helping you feel fuller for longer. A meaningful dose of iron is worth noting, as it supports energy and blood health. Its sodium runs a little higher, which is worth keeping in mind on lower-salt days.

Tags: whole-grainfiberbread