๐Ÿซ˜ Legumes & Beans usda Verified

Adzuki beans, cooked

Per 100g

Adzuki beans, cooked nutrition facts - 100g serving
Nutrition facts 100g
128 Calories
Protein 7.4g
Carbs 24.2g
Fat 0.2g
Fiber 7.4g
Sugar 0.4g
Sodium 148mg
Iron 2mg

About this food

A true plant-based powerhouse, Adzuki beans are a go-to source of fiber and protein for hearty, meat-free plates. Protein is a real plus here, worth noting when you're putting together a filling plate. The fiber content is a real plus here, helping you feel fuller for longer. A meaningful dose of iron is worth noting, as it supports energy and blood health.

Tags: beansadzukijapanesefiber