๐Ÿฅฉ Meat & Poultry usda Verified

Lamb, ground, cooked

Per 100g

Lamb, ground, cooked nutrition facts - 100g serving
Nutrition facts 100g
283 Calories
Protein 24.8g
Carbs 0g
Fat 19.7g
Sodium 76mg
Cholesterol 97mg
Saturated Fat 8.1g
Iron 2.5mg

About this food

A dependable, protein-first option, Lamb is the sort of choice that holds its own as a satisfying centerpiece. It is a strong protein pick, helping you stay full and support muscle. A meaningful dose of iron is worth noting, as it supports energy and blood health. It rounds out the picture with vitamin B12, which backs up energy and nerve health. It shows up again and again on high-protein menus, and it's easy to see why.

Tags: high-proteinironzincb12